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Transforming agriculture and food systems through inclusion, resilience and low carbon action
Resilient and inclusive food systems: strengthening climate adaptation for improved global food...
State of Food and Agriculture 2021: Making agrifood systems more resilient to shocks and stresses
Agricultural Transformation for Sustainable and Resilient Food Systems, AGRF 2021 Pre-Summit
Blue Transformation – A vision for resilient, equitable and sustainable aquatic food systems
"Transforming food systems under a changing climate" with Dr Ana María Loboguerrero
Farmers & Foodscapes: Listening to Farmers as we Transform Global Food Systems (English)
KJWA Transformation and ambition in the food systems in Asia and the Pacific
How a new African strategy for climate action can make agriculture and food systems resilient
Our Food Systems at Risk: Scaling-up Resilient Agri-food Production
Transforming climate-resilient aquatic food systems for shared prosperity
Food2030 Transforming food systems
